eat | paradoxoff http://paradoxoff.com Just another WordPress site Thu, 30 May 2019 11:39:03 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 Top 10 bizzare foods http://paradoxoff.com/curiosities/top-10-bizzare-foods/?utm_source=rss&utm_medium=rss&utm_campaign=top-10-bizzare-foods Sun, 07 Dec 2014 11:38:57 +0000 http://paradoxoff.com/index.php/2014/12/07/top-10-bizzare-foods/ Food is something we need in our daily life. Some of us are eating just for biological need but others are trying to...

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Food is something we need in our daily life. Some of us are eating just for biological need but others are trying to sense and understand the taste, smell and the traditional value of the dish that is in front of him.

Traditional dishes are the heritage left from our grandparents and they differ from a country to another, some of them are really interesting and tasty, but there are some that are looking strange, or are prepared in a specific way, and you will need to be very hungry or just to have courage to taste it.

Here is a small list of some of the bizarre foods that people usually eat.

haggis
Haggis – Scottish dish that contains internal organs of a sheep mixed with some chopped onions, raw beef or mutton’s fat, salt, and spices.
Yak penis
Yak penis – chinese delicacy, it is suposed to be very good for skin.
Fried – Brain Sandwiche
Fried – Brain Sandwiche – generally is a sandwich with sliced calves’ brains on sliced bread
Fugu
Fugu- a Japanese dish which represents a poisonous fish that has enough poison to kill a person. It can pe prepared only by specialy-trained chefs.
Sannakji
Sannakji – Korean dish that consists of raw fish and nakji (small octopus), that are still moving in the plate when served.
Balut
Balut – most popular dishes in the Philippines. Half developed duckilngs or chickens that are boiled and eaten in shell.
Fried Spider
Fried Spider – delicacy in Cambodia,
Rocky Mountain Oysters
Rocky Mountain Oysters – bull calf testicles used for human consumption.
Tuna Eyeball
Tuna Eyeball – the dish is served fried or boiled with garlic and soya sauce.
Chicken Cartilage
Chicken Cartilage – a tasty snack served in japan, very chewy and hard to eat.

 

 

 

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